How to Burn Frankincense
To burn Frankincense on a charcoal puck, hold the puck over a flame (on the opposite edge!). When it starts to sparkle a little or make a crackling sound, place the puck down on a heat-resistant surface, like our Tibetan Incense Burner, or Brass Incense Burner. Let it rest for about one minute. Pass your hand over top the puck, careful not to touch, and if you can feel the heat coming off of it then it is ready. You can even wait until there is a fine white ash on the puck. Place the Frankincense on top of the puck, and you’re all set!